The greatest way to set curd in winters is by employing the casserole process. Casseroles are designed to keep warmth and will maintain the milk warm for lengthy. For starters boil the milk and permit it cool down a bit. Now incorporate 1-2 tbsp milk powder and mix well (if you are employing whole-body fat milk, skip this step). Then blend 1 tbsp curd starter and whisk the milk adequately. Now pour the milk in the casserole and continue to keep it in an undisturbed put till it sets.
A further way of placing the curd is by pouring the milk in your curd-environment container and then keeping the container in the casserole. Add some heat drinking water in the casserole and hold it apart. The casserole will keep the warmth of the h2o for someday, which will more keep the milk warm and enable it set quicker.